Full and happy

Los Angeleno by birth, Northwesterner by choice, Second-hander by nature. Librarian, housebound chef, father, and lowly subject ruled over by the needs and whims of a very old house.
Partial to Mexican, Italian and Vietnamese cookery but will eat damn near anything. Collector of many strange things..the result is chaos and anarchy and a very pleasant place to live.
There is pleasure in accumulation, not just "collecting": music, books and film, in all their multi-formated glory. Outsider artists and those kinds of prints you would recognize if you took liberal studies classes in college. Cooking implements and gadgets for recipes still untried or those ventured. Glasses for most types of libations. Flowers in the garden, herbs in the pot.
It's a life of the senses and a good home life reflects that. Walking helps take in all the rest. Requires no special equipment, opens up the pores, brightens the taste buds, clears the decks for further adventures, puts on the miles, widens the eyes and helps fuel the imagination.

Live boldly, play graciously and love with all your heart knowing that true love comes only once or twice in this lifetime. Speaking of which..donde estas, Empress of my Heart?

Salud!

"Lack imagination and miss the better story" Yann Martel

"Life is a great adventure and I want to say to you, accept it in such spirit. I want to see you face it ready to do the best that lies in you to win out. To go down without complaining and abiding by the result....the worst of all fears is the fear of living." Theodore Roosevelt, Jr.

"Not I - not anyone else, can travel that road for you
You must travel it for yourself" Walt Whitman

And above all, friends should possess the rare gift of sitting. They should be able, no, eager, to sit for hours-three, four, six-over a meal of soup and wine and cheese, as well as one of twenty fabulous courses.

Then, with good friends of such attributes, and good food on the board, and good wine in the pitcher, we may well ask,

When shall we live if not now?

-From Serve it Forth,
M.F.K. Fisher


Saturday, August 3, 2013

Soft grey rain

Looking out through the window today I have to wonder where that weather pattern went to, the one that shed rain and cancelled my big porch project so easily on Saturday. I woke and heard the rain falling softly on the roof, and came downstairs aching for more sleep but knowing I had things to do. Taking a look out the window confirmed that "doing" that day was going to be different than what was on my things to do list. I was pleased and not in a small way.

Rainy day activities such as movie watching or reading are part of the "standard operating procedure" thing here in the Northwest, but it wasn't in the forecast for the weekend last week. I had a raft of things to accomplish, all of which were outdoor related. I had to scrape and primer and repaint the porch, the one that was so nicely done only a year a go. But then there was a handful of other tasks, mostly revolving around those pesky plants and vines and trees that were trimmed back only a month or so ago. I suppose we haven't hit fall yet and trimming is just one part of the deal of home ownership. I had things to put away and berries to pick and wood to haul and stack from a friends house. Yep, a ton of stuff. A good two days worth. Then the rains came. And all that was put aside for another time.

Not that it rained all weekend, just that Saturday, but it was enough to put me in the long run fall/winter/spring mindset. Seems like months since I've been there, in that "where's my couch, where's my novel, where's the comforter hiding?" kind of mindset that seems so darn natural around here nine months out of the year. So, that's what I did with the meat of my day, after I helped my boy with his science homework and sent off a handful of bills. I grabbed an older William Gibson novel, Pattern Recognition, a large mug of water and a comfy cotton throw. Plopped myself on the couch. Read. Napped. Got up to pull together two distinct and fully wonderful meals: green chili enchiladas/sopa de arroz/black beans and later on, a pasta dish with loaded with vegis and meat and nice cheesy cream sauce. Not much more than an ample slice of peace, quiet and nap induced serenity. How nice is that?

Let me tell you, pretty darned nice.

Salud!

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